Ann-Marie Michaels

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Seafood

Seafood

Tuna Pasta Salad with Avocado Oil Mayonnaise & Hard-boiled Eggs

Tuna Pasta Salad with Avocado Oil Mayonnaise & Hard-boiled Eggs

Looking for an easy lunch or dinner recipe? This tuna pasta salad with avocado oil mayonnaise and hard-boiled eggs is one of my childhood favorites, and now it's one of my family's go-to meals.

Easy Mushroom Scallop Risotto

Easy Mushroom Scallop Risotto

Everyone thinks risotto is hard to make, but it's very easy. And it's so impressive and delicious. In this recipe for Easy Mushroom Scallop Risotto, I show you how simple it is.

Fried Clams

Healthy Fried Clams

Fried clams are delicious. They taste a lot like fried calamari. Most chicken-nugget-and-french-fry-loving toddlers will devour them with no complaints.

Mariscada

Mariscada

I fell in love with Portuguese food the first time I had mariscada. In honor of our trip to Portugal this month, I wanted to share with you this wonderful recipe for Portuguese seafood stew.

Shrimp Pad Thai

Shrimp Pad Thai

Do you love Shrimp Pad Thai as much as I do? If so, you’ll love being able to make it at home for your family.

Sole en Papillote

Sole en Papillote

In this recipe, we’re cooking fish the French way, fish en papillote. Cooking en papillote is a method in which you seal the food in a pouch of parchment paper and bake. The food steams in the oven in its own juices. It sounds fancy and looks very fancy, but it’s really very easy.

Dutch Oven Paella

Dutch Oven Paella

Paella is a one-pot dish made from rice and either seafood and/or meat from Valencia, on the east coast of Spain. It is traditionally flavored with saffron.