Do you have cherry angiomas? Ever wonder what they are? They can be caused by fluoride detox.

I started noticing cherry angiomas on my skin in the past few years. They look like small, bright red moles.

If you search online, most sites say that they are something that just happens to people as they become middle-aged. I started seeing them a few years ago. I’m 44 now, so OK, I guess that makes sense.

But still, I wondered… could it be a sign of something wrong with me?

What Are Cherry Angiomas?

Cherry angiomas (also called cherry hemangiomas, Campbell De Morgan spots, or Senile angiomas) are small red or purple spots on the skin.

Cherry angiomas are cherry red papules on the skin containing an abnormal proliferation of blood vessels… Cherry angiomas are made up of clusters of capillaries at the surface of the skin, forming a small round dome (“papule”), which may be flat topped. They range in colour from bright red to purple. (Source)

The close-up photo of a cherry angioma above is kind of pretty, but in real life cherry angiomas are not very attractive.

Yuck, right?

OK, so first of all, that picture is not of ME. And also, I don’t have anywhere NEAR that many.

I just have a few here and there. I have several on my cleavage and torso, and a couple on my arms and legs.

Cherry Angiomas, Iodine, and Fluoride Detox

I was curious about what caused cherry angiomas. You see something weird on your skin and it makes you nervous. Like, what are these things?

I found found some websites the other day that explained that cherry angiomas are a sign of bromide poisoning. In fact, it can be a sign that bromide is detoxing from the body.

Check this out:

Cherry angiomas are caused by bromine poisoning. Research conducted by Drs. A. D. Cohena, E. Cagnanob, and D. A. Vardya, shows the correlation between bromine poisoning and cherry angiomas.

Mysterious red moles appeared on researchers’ bodies after working for extended periods of time with brominated compounds.

Bromine poisoning, stored in the fat tissues, is a halogen. It is a known disruptor which prevents the absorption of iodine in the body.

The body attempts to move the toxin away from vital body organs storing it in fat tissues and in the skin where it resides as “red dots.” (Source)

Now this makes a lot of sense to me. Because I started taking iodine back in 2007. And iodine detoxes bromide.

I took about 50 mg of Iodoral per day for about a year. It was after that that the cherry angiomas started showing up.

(Click here to read my old posts about iodine deficiency and our consultation with an iodine doc.)

What Is Bromide and How Does It End Up In Our Bodies?

Bromide is a chemical element in the halogen group (along with fluoride, chlorine and iodine). Bromide is found in many processed foods including bread made with enriched flour. It is used to make food last longer and increase shelf life. Bromine is toxic to the human body and is carcinogenic.

Bromide is an insidious, additive used in many common products, and as a pesticide. Because of the sheer amount of bromide-supplemented products, exposure to this man-made additive has caused a depletion of iodine in human populations. Studies in lab animals provide alarming evidence that even small amounts of bromide exposure can be toxic. (Source)

Bromide is a halide (in the halogen group, same as fluoride), and as a result, it competes for the same receptors that are used in the thyroid gland to capture iodine (as well as the breasts and ovaries, where iodine is stored). When iodine is displaced, it inhibits thyroid hormone production and can result in hypothyroidism.

Sources of Bromide:

Pesticides (methyl bromide)
Plastics
Bromated flour also called “Enriched Flour”
Brominated vegetables
Brominated vegetable oil in citrus sodas and sports drinks
Asthma inhalers
New furniture, carpeting, bedding, cars
Flame retardants especially in children’s clothing and mattresses
Cosmetics
Hair permanents and coloring
Hot tub and swimming pool treatments

A bromide dominance condition may develop when bromide, acquired through environmental, occupational, iatrogenic or dietary exposure, causes bromide levels in the body to rise high enough to inhibit iodine enzyme metabolism. (Source)

We can also develop bromide dominance when we have an iodine deficiency. According to some doctors, most people today are iodine deficient. We are eating less of the foods that contain iodine (seafood and seaweed, for example). Also, many people are eating a lot of foods that inhibit iodine absorption, such as soy milk and other soy foods and raw leafy greens (think green smoothies) and other goitrogenic foods.

Iodine and Bromide Detox

Chemicals like bromide and fluoride are stored in fat tissue, as well as the thyroid gland, breasts and ovaries (where they displace the iodine that should be stored there).

Iodine detoxes bromide and fluoride out of the body.

As explained above, when the chemicals are detoxed from the body, they show up in the skin. The skin is one of our major detoxification organs.

To repeat:

The body attempts to move the toxin away from vital body organs storing it in fat tissues and in the skin where it resides as “red dots.” (Source)

As I always say, I’m not a doctor. But this is all very interesting, don’t you think?

I’m thinking these red dots may very well be a good thing. I think they may have appeared as I started to detox. But then I stopped taking the iodine. I think I should have continued.

I did notice that some of the red spots (cherry angiomas) faded on my legs over the past several months since I raised my metabolism by eating more and helping my thyroid. A connection?

I also wonder if the magnesium (chloride) oil and baths I was taking six months ago were helping me to detox.

Just this morning I was reading one of David Brownstein’s wonderful books called [easyazon-link asin=”B000R8ZTGK” locale=”us”]Salt – Your Way To Health[/easyazon-link] and discovered that the chloride in salt helps the kidneys to clear or detoxify the body of bromide, which is a potent poison that is stupidly used in both medicines and foods, especially the white bread you buy from a store. It is just one more reason to sustain the conclusion that magnesium chloride is more effective than other forms of magnesium.

Needless to say, I’m back on the Iodoral and I’m using the magnesium oil again. I’m betting that if I keep it up, these red dots will fade.

Learn More About Cherry Angiomas, Iodine & Bromide Detox

Cherry Angiomas: An Early Warning Sign
Bromide Dominance Theory
How Competitive Inhibition Causes Iodine Deficiency
The Top Trio in Self-Health Care at Home: Magnesium, Iodine and Sodium Bicarbonate
The Iodine Group Website
Salt – Your Way To Health by Dr. David Brownstein

Note: Some of the links above have been removed from the internet. I was able to link to some of them using The Wayback Machine.